Pawtuxet Village Farmer’s Market News and Local Voting Information Links

News from the Pawtuxet Village Farmer’s Market:

Despite the predicted wet weather AGAIN, the market will be open for business. Your farmers work to grow your food in all kinds of weather, and they appreciate your return of the favor. Thanks, loyal market community!

And we are halfway to our goal of $600 for our Bonus Bucks fundraiser. Raffle ticket sales will continue for the next 3 weeks; prizes are coupon books with a $5 discount from each of our 14 vendors, Tickets are $1 each or 6 for $5 at the Market Welcome table.

A series of 4 programs for beginning gardeners begins on Thursday November 6 from 6:30 to 8:00 PM at the William Hall Library on Broad St. in Cranston. URI Master Gardener Bill Baddeley offers this description:
Gardening for Beginners, I. This class will meet four times over the coming year, each preparing for the season ahead. The first class will cover basic gardening and preparation for a garden bed, container, or community garden plot to be planted in Spring. We’ll cover what you need to get started, give you an introduction to the Seed Library and seed saving, and provide a
bibliography and resources for answering questions as they arise.

This is a great opportunity to get ready to start your home or community garden plot in the spring, and keep it producing during the season. The program is free and open to the public.

Don’t forget to vote on Tuesday! Of particular interest to those of us concerned about the environment and the future of farming is Question 7 http://www.voteyeson7.org/ . Cranston residents will be voting on Question 10, which concerns funding to repair the libraries http://www.cranstonlibrary.org/bond-2014. Other statewide bond measures concern the arts (5), education (4), and public transportation (6). Do your research and make your decision, then go and make your voice heard at the polls.

See you at the market.

Saucy Salsas, Odd Fellows, and Turkey Talk at Pawtuxet Village Farmer’s Market

News from the Market:

Enjoy the all-too-temporary silence at dinner time as the robocalls, avalanches of campaign literature and candidate door-knockers come to a brief halt after the primary. Celebrate by treating yourself to some seafood. boar sausage, chicken, goat cheese, fresh apples, a pie and, of course, a dazzling array of wonderful veggies.

Terry’s Tasty Treasures will be offering samples this week. They’ll have their usual preserves, along with green tomato salsa, sweet red pepper relish and cucumber dill relish.

Looking for something new and different? Blue Skys has a variety of the unusual and weird: cippolini onions, orange and padrone peppers, blue potatoes and others. Ask Christina and Kim for serving suggestions. Most of our farmers have out-of-the-ordinary and heirloom varieties you won’t see at most grocery stores. Dare to be different!
Tomatoes, peppers and corn won’t last much longer, so get them now.

gC Farms has their own pickles for sale this week, prepared by Harvest Kitchen from their cucumbers. They also have some awesome gourds.

PV Farmstand is taking orders for Thanksgiving turkeys and Christmas geese; a limited amount are available and a $40 deposit is required. He also has frozen free-range chickens; please pre-order (go to his website for e-mail info). You can also pre-order your fish from The Local Catch for pick-up at the market.

See you at the market.

Munch Some Marinara or Get a Job at the Pawtuxet Village Farmer’s Market

From the market:

Our first September market brings more corn, squash, beans, peppers, cukes and enough kinds of greens to make a different one every night.

PV Farmstand will have their delayed sampling of Farmer Frank’s marinara sauce. Take a taste, take some home.

The Local Catch is looking for folks to staff their booths at our market and others throughout the state. Contact them at

The Local Catch, Inc.
PO Box 1326
Charlestown, RI 02813
Ph. 401-284-1195
Fax 401-284-1239

See you at the market.

Tomatoes Are in at Pawtuxet Village Farmer’s Market

From the Market:

Juicy tomatoes, plump corn, crisp cukes and perhaps some blushing peaches will be showing up this Saturday at our farmers’ tables. Tons o’ squash will be mounded in all their glorious variety: summer, zucchini, pattipan, and even some butternut and spaghetti squash. Bring your bags and “pick your own” to take home.

Thank you to all our customers who came out in the showers to support our farmers and vendors. Your commitment to our market community makes it possible for them to continue to bring you the best fresh local products every week. We appreciate you!

The samplings scheduled for last week were postponed due the wet weather, but we hope they will go on later this month. Frank Martinelli’s marinara sauce and herbalicious dishes from Blue Skys Farm should be on offer in the near future.

Terry Yeaw of Terry’s Tasty Treasures will be on hand with tastings of hot pepper and other savory jellies. Allison Hamel Dahlquist of Long Entry Farm has also been slaving over a hot stove in her farm kitchen producing rhubarb and dandelion preserves. Not only have these hardy women done the hard physical labor necessary to produce their wares, they have also put in hours researching and refining their recipes. They both have great suggestions for pairing the preserves with other foods for some unique meals.

See you at the market.

Outdoor Concerts and Other Pawtuxet Village Events

From the Pawtuxet Village Farmers Market:

The weather prognosticators tell us that the heat and humidity will moderate by tomorrow, and that Saturday promises to be dry and sunny with temps in the low 80s. A perfect day for the market (and those rapidly ripening tomatoes we hope to be enjoying any day now!), and for picking up some great fish, veggies and meats for the grill.

It’s been great to have the options for salads and other cold foods on the steamy days we had this week: smoked bluefish from The Local Catch, fresh Chevre from Beltane Farm, hard-boiled eggs from gC Farm, sun gold tomatoes from Blue Skys, barely braised broccoli rabe from Pak Express, strawberries from Rocky Ledge Farm, frankfurters from PV Farmstand, wonderful lettuces from all our farmers. Cucumbers, summer squash and all kinds of green and yellow goodies continue to appear.

More hot goodies for hot days: Terry Yeaw will be back this week with samples of her pepper jellies. We hope that her green tomato salsa will be making an appearance soon, too.

LeFavorite Bakery is on vacation this week, so our guest bakery will be Little Falls Cafe. Mouth-watering scones and other goodies from Jessica’s kitchen will be available.

There are not one but TWO free outdoor music events tonight: in Edgewood and Pawtuxet Village:

At the William Hall Library, 1825 Broad St, Cranston:

Old2Kool performs at this week’s free concert at William Hall Library. The second performance of the Music in Our Town series, Old2Kool brings a touch of retro and a set list of oldies to the library’s front lawn. “Music In Our Town” is sponsored by the City of Cranston Parks & Recreation Department. Concerts are free and open to the public. Performances will take place on various Thursdays, at 6:30 PM, through the beginning of August.

For the rest of their summer calendar:

http://eventkeeper.com/code/events.cfm?curOrg=CRANSTON

And at Pawtuxet Park. Narrangansett Parkway, Warwick, the friends of Pawtuxet Village presents:
July Jazz Jam: Thursday • July 10 6:30 – 8:00 PM

Young musicians are welcome to join us. Bring your instrument: trumpet, trombone, guitar (electrical outlet available for up to 3 instruments), keyboard, bass guitar, drums, etc.
If you don’t play an instrument, bring a picnic and lawn chair, enjoy the music.
For more info on their events:

https://www.facebook.com/PawtuxetFriends

See you at the market.